saltbaesteaks

  Nusret Gökçe, better known as Salt Bae, is a Turkish chef and restaurant owner who rose to fame in 2017 after a video of him flamboyantly sprinkling salt on a piece of meat went viral. His signature move, which involves him tilting his arm back and letting salt cascade down his forearm onto the steak , became an instant hit on social media, garnering millions of views and countless memes. Since then, Salt Bae has become a global phenomenon, with his distinctive style and charm captivating audiences worldwide. The early years Nusret Gökçe was born in Erzurum, Turkey, in 1983. He grew up in a rural village, where his family raised livestock and crops. As a child, Gökçe was fascinated by the art of butchery, and he would often watch his father and grandfather prepare meat for the family's meals. He learned the techniques of cutting and seasoning meat from them, and he quickly developed a passion for cooking. After finishing high school, Gökçe moved to Istanbul, where he began workin